Not all coffee is created equal…. or is it?
Watch as coffee expert Dillon Edwards tests out both expensive and cheap coffee and tries to guess which is which. Along the way, Edwards breaks down roasts (dark roast vs light roast), processing, freshness, varietals, and source. For each element, the connoisseur looks at and tests each coffee before guessing which coffee costs more. Once the prices are revealed, Edwards explains why a specific coffee costs more and dives into specifics on how each coffee is made.
This reminds me of a taste test the Sneakhype crew once did: