I just recently tried Shake Shack for the first time and I’m already addicted. It’s just so damn good. So I was pretty excited to learn that the burger chain was releasing its first ever cookbook, SHAKE SHACK: RECIPES & STORIES.
The book was written by Shake Shack CEO Randy Garutti and culinary director Mark Rosati. It’s packed with over 70 recipes, 200 pictures as well as stories, tips, fun facts and more. Everything on Shake Shack’s menu is in the cookbook. Even the ShackBurgers and crinkle-cut fries.
You can purchase a copy right here.